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ISO 22000 HACCP certificate & ISO 22000 HACCP consultants for ISO certification. ISO 14000 22000 HACCP:2008 certificate consultants and training in UAE
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ISO 22000: 2005 / HACCP Food Safety Management System
 ISO 22000: 2005 is the international standard on Food Safety Management Systems published by the International Organization for Standardization (ISO) in September 2005.
The ISO 22000:2005 FSMS is designed to enable organizations to control food safety hazards along the food chain in order to ensure that food is safe at the time of consumption. The standard provides international harmonization in the field of food safety standards, offering a tool to implement HACCP (Hazard Analysis and Critical Control Point) throughout the food supply chain. The goal of ISO 22000 is to control, and reduce to an acceptable level, any safety hazards identified for the end products delivered to the next step of the food chain.
This standard is applicable to all organizations, regardless of size, involved in any aspect of the food chain. This includes organizations directly or indirectly involved in one or more steps of the food chain, such as Primary producers, Food processors and manufactures, Retailers, storage facilities and transporters, Hospitality sector, Service providers to food establishments.
Essentials of ISO 22000:2005 FSMS -
| HACCP Principles Prerequisite Programmes |
Management system Communication |
Benefits of ISO 22000:2005 FSMS -
| Reduction in food safety incidents and cost Compliance with legal and Codex HACCP principle Lower risk of liability Reduced risk of insurance payments Fewer errors and customer complaints
Continual improvement in products & processes
Resource optimization – internally and along the food chain
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Sustainable food safety performance
Improves consumer / supplier /regulator confidence and relationships
Platform for process and management control and improvement
Competitive advantage in the marketplace
Promotes international trade
Improved overall performance |
Our Services:
We offer comprehensive services that will help you to achieve ISO 22000:2005 FSMS certification. We provide assistance to
| Thoroughly review organization’s existing programs and systems in the food chain (gap analysis) Identify food hazards (hazard analysis) and applicable laws and regulations Establish food safety policy and objectives Develop prerequisite and HACCP programme
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Identify documentation requirements Train personnel Implement new programs such as internal audit and management review Help you seek certification for ISO 22000:2005 FSMS |
In addition to consulting (online & onsite), we provide following training:
| ISO 22000: 2005 FSMS overview training ISO 22000: 2005 FSMS for the SME |
Developing FSMS documentation FSMS internal auditor training |
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ISO 22000 HACCP certificate Consultants for ISO 14000 22000 HACCP:2008 certification QMS in UAE Abu Dhabi, Dubai, Sharjah, Ajman, Umm al-Quwain, Ras al-Khaimah & Fujairah
Consultants for ISO 22000 HACCP standards, ISO 22000 HACCP implementation, iso 22000 HACCP training, iso 22000 HACCP documentation and ISO 22000 HACCP certification in uae duabi abu dhabi.
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